Healthy recipe cookbook (more…)

  • Congratulations on the book! Your photos are lovely.ReplyCancel

    • Thanks Julie!!! Photos are the hardest part right?! Such a work in progress ReplyCancel

  • Okay, here’s something rellay needed: A recipe book for people who raise gardens and do home canning or freezing.Recipes should use sizes such as pints or quarts rather than a can from the store that might be any size. And no ingredients should be listed as a box of this or package of that. Use only actual measured amounts.I’ll buy several if you do it right.ReplyCancel